Into the concrete jungle of New York City, we discover fungal DNA sequences within our reach and cemeteries full of fungal diversity with President of the New York Mycological Society, Sigrid Jakob!
From the forests of Olympia, Washington we join forager, chef and myco-nerd Graham Steinruck as he unpacks the regulatory frameworks growing up around commercial mushroom foraging and reveals some mouth-watering, culinary mushroom secrets!
Down into the fungal underground of LA's own Myco Myco farm we find ourselves mystified by mycological artwork and gorgeous gourmet mushrooms as we fall deeper and embrace the unknowable with artist and cultivator Sam K. Shoemaker!
Our foray into ecology starts with a broad analysis of how ecological communities assemble and leads us to the microbiome of flowers where we learn about yeast fungi that thrive in flower nectar and how the can shape ecosystems with Stanford Biology Professor Tadashi Fukami!
On our latest trip to the UK we discover how a relationship with mushrooms can satisfy needs critical to our wellbeing and how sharing a love of fungi can change lives with mycophile and educator Ali the Fungi Guy!
We jet over to Hamburg, Germany and meet with Dr. Mazen Rizk, founder of biotech company MushLabs, to learn about how their team is using fermentation to create the next generation of sustainable foods from mushroom mycelium!
Indigenous activist, spiritual leader and psychedelic explorer Shane Norte shares his life's work of holding authentic, indigenous ceremonies using psychedelics through his Church of the People for Creator Mother Earth!
We become one with our truffle dog in the oak forests of Northern California and savor a feast of wild fare around the campfire with writer, mycophile and founder of Flora & Fungi Adventures, Maria Finn!
We dive into the complex symbioses of fungi and algae that create the organisms we call "lichen" with Research Scientist, mycologist and lichen expert, Matthew Nelsen!
We learn the secrets of cultivating the un-cultivatable Fistulina hepatica, or "beefsteak mushroom", and learn all about its massive potential to reshape the economics of small to mid-sized mushroom farms with amateur mycology and founder of Garden State Mycology, Jacob Alvarez!
Into the wilds of Galloway, Scotland we go to explore an abundance of wild mushrooms, plants, seaweeds and more with wild food educator and founder of Galloway Wild Foods, Mark Williams!
It's a journey to where the frontiers of materials science and clothing design meet to see how mycelium leather is leading the way to a more sustainable future with Chief Scientific Officer and Co-Founder of Bolt Threads, David Breslauer!
